Visit a traditional farmhouse in the countryside surrounding Alghero, and experience an authentic Sardinian hands-on cooking class with a passionate local chef. Enjoy lunch or dinner with a selection of fine wines at the end of the class. Relax in the countryside and discover a simple way of life in the company of people who love good food.
A typical menu will include an appetizer, such as bruschetta with tomatoes, cream cheese and arugula, or vegetable fritters; a first course of Gnocchi Sardi with lamb sauce; a second course, such as scallops with lemon and roasted potatoes with rosemary; and a dessert of cottage cheese squares flavored with orange.