Don't miss out on this exclusive foodie experience, which combines a fun-filled market tour with a comprehensive cooking class led by a professional chef. Learn how to make paella, one of the most cherished dishes of Spain, and impress your friends back home with all of your wonderful new culinary knowledge.
Meet your guide at Plaza de la Marina at 10.30 and head over to the beautiful Atarazanas Market, where you will seek out the ingredients called for by our traditional Andalucian recipes. As you select what is need from the various seafood, meat, vegetable and fruit stalls, your knowledgeable guide will point out the most emblematic regional products and explain the Spanish way of life. And who knows, you might even get to sample some things along the way…
With your baskets full of fresh, local goodies, head over to your workshop near the city center and meet the talented chef and his translator, who will be your guides through this exciting culinary experience. Learn helpful tips and tricks on how to achieve the tastiest paella and, in the meantime, sample a variety of aperitifs to whet our appetites. Finally, share your mouthwatering paella, other small dishes and a typical dessert from Malaga along with a flight of expertly paired local wines.
Guided tour for 4 hours
