Cheese focaccia and farinata cooking class
Classes & workshops

Cheese focaccia and farinata cooking class

Free cancellation
Language: English, Italian, French, German
Mobile voucher accepted
Duration: up to 3 hours
Do this because
  • Prepare delicious focaccia stuffed with Recco cheese
  • Learn how to recreate the recipes at home to impress your family and friends
  • Live an unforgettable experience in a unique Portofino location
What to expect

Prepare focaccia di Recco and farinata, 2 of the most mouthwatering snacks of Liguria!

Focaccia with Recco cheese is a delicious dough made from soft wheat flour and stuffed with fresh cow’s milk cheese. During this cooking experience, you will find out how to prepare the authentic version with the assistance of a local chef. Then, prepare farinata, another must of the area, made of simple and genuine ingredients like chickpeas flour and extra virgin olive oil. Conclude your activity by tasting your creations on a relaxing terrace overlooking the sea.

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What's included
  • check Local chef
  • check Use of ingredients and equipment
  • check Courtesy water
  • check A glass of Vermentino wine
  • check Final recipe taste
  • check Round trip transfers
Where

Via Paraggi a mare, 10, 16038 Paraggi GE

Meeting point:
Please arrive at the meeting point 10 minutes before the beginning of the activity.
What to remember
  • Infants (age 0-3) aren't allowed on this activity
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Provider
FP Art Online
Booking fee
Good news! No extra fees are applied to this booking.
Cancellation policy
Receive a 100% refund if you cancel up to 48 hours before the experience begins.

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