Get a taste of authentic, traditional Greek gastronomy with unique recipes and local ingredients from all over Greece at this delicious dinner with a beautiful view of Athens.
About your host, Michail: "I am a professional chef of traditional Greek cuisine. I love sharing my passion for authentic, well-cooked Greek food with other people. Traveling, meeting new people, and enjoying exciting new experiences is what inspires me. My friends help me host my events to make sure everything is perfect for you."
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Chios mastic aperitif
Aperitif of mellow and aromatic Chios mastic liqueur
Dakos Cretan Salad
Cretan version of the Greek salad with barley rusks, fresh tomatoes, olives, capers, feta cheese and extra virgin olive oil
Saganaki with cheese from Mani
Fried homemade cheese from a family farm in Mani
The famous Greek sauce made of strained yogurt, cucumber and garlic
Potatoes cooked in a clay pot with various Greek cheeses, cream and bacon
Corfu "Pastitsada" with free range rooster and pasta
Corfu's signature dish. Free range rooster with local type of pasta, cooked in fresh tomato sauce and topped with dry "myzithra" cheese
Halva semolina pudding
Traditional semolina-based Greek halva pudding flavored with cinnamon and orange.