France is celebrated worldwide for its cuisine…but some of the more “exotic” French dishes have become infamous rather than famous! We invite you if you dare to join us for a tasting that the faint of the stomach may be unable to handle. Snails, frog’s legs, duck liver, and more await you on this tasting of some of France’s most unusual cuisine.
Your tasting guide will help you learn about these unique dishes while explaining how they are prepared and why they’ve become a part of French gastronomy. Surprises await those who are bold enough to discover this exceptional taste-test…but one thing’s for sure: you’ll look at French cuisine in an entirely new way after this experience!
Are you brave enough?
Guided tour
Hotel pick-up/drop-off
