Cook a traditional Italian meal in the Tuscan countryside with vegetables picked from the garden, followed by dinner and a live performance of Italian Opera by professional musicians at sunset!
About your host, Lucrezia: "I'm an energetic and enthusiastic swing dancer, saxophonist, and sommelier. I've worked in fine jewelry and in a Cooking & Event school, and now I'm passionately working on my own project about the fusion of music and food in harmony with nature.
Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking classes and more in beautiful homes and exclusive venues.
Gorgonzola dried plums
Dried plums stuffed with gongorzola cheese and almonds served in green basket
Layers of eggplants, tomato sauce and mozzarella cheese cooked in the oven
Cheese and truffle ravioli
Homemade ravioli stuffed with ricotta cheese, walnuts and truffle
Tagliatelle with fresh tomato sauce or homemade pesto
Glasses of mascarpone cream
Glasses of mascarpone cream with chocolate, coconut and mint drops