Pizza, Ice-cream and Sorbetto - Cooking Course with Dinner
- Learn how to prepare a delicious Neapolitan pizza
- Enjoy amazing homemade ice-cream
- Taste your own dishes
- Fun, food and friends
Followed by an expert chef, you will learn how to prepare the real Neapolitan pizza, a vanilla gelato and the famous sorbetto, a frozen dessert with natural fruit juices. You will learn all activities involved in the creation and the working of the dough, following the traditional method for a tasty Neapolitan pizza. You will learn all the types of flour, the amount of ingredients needed, how to manipulate the dough and the products used for making the sauce.
Then you will discover the secrets for making the handmade icecream and the fragrant sorbetto, using only the freshest natural ingredients.
A dinner with the prepared dishes follows, accompanied by good Tuscan wine in a fun and friendly atmosphere!
- Caf Tour's staff assistance
- Cooking course
- Dinner with drinks
- Children under the age of 8 years are not admitted
Piazza di Santa Trinita, 1, 50123 Firenze FI, Italy
At the column of Piazza di Santa Trinita.
- Max 16 pax for each professional Chef during the cooking course
- Thursday at 6.15pm
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