Journey through the culinary history of Freiburg in a private and guided tour.
Listen to anecdotes about the city’s governors and about the culinary traditions they left behind. Learn about Freiburg’s most important food traditions: what would the city be without the "Schwarzwälder Schinken” (Black Forest ham), the "Markgraefler Gutedel” (Chasselas wine) or the "Guglhupf” cake? During this tour you’ll also taste traditional food and wine!