The cooking class takes place in Llucmajor, the highest village in Mallorca, only 18 kilometers away from Palma and with phenomenal views of the sea. You will learn to make the seafood paella with the freshest materials purchased from the market in the morning. This class is reccommended for foodies who wish to learn to cook paella, the most typical Spanish dish. The colorful and satisfying dish will surely surprise friends at dinner parties back home.
To ensure you get the freshest and best quality materials, the menu is adapted to the season. A typical summer menu could include:
- A tasting of all the dishes prepared during the class. These may include: a classic seafood paella, pa amb oli con alioli y aceitunas mallorquinas (bread rubbed with tomato and garlic sauce, Mallorcan olives), gazpacho andaluz (cold tomato soup from Andalucía), ensaimada mallorquina (traditional pastry)
The class will conclude with you enjoying the food with drinks on the terrace, while admiring the beautiful views of the mountains and town of Llucmajor.