There is just no end to the number and variety of dining options that Mumbai has to offer. From experimental dining experiences to regular restaurants, Mumbai has something for everyone. The city is also very well known for its Parsi food, local street food called Pav Bhaji and Vada Pav.
The Parsi community of Mumbai is known for its flavorful cuisine, which is a perfect blend of Persian delicacies and Indian spices ranging from sweet to sour to spicy. You will get to try the Lagan Nu Bhonu, a meal traditionally served at the weddings. The dessert that follows, the Lagan Nu Custard, is India’s answer to Crème Brûlée. The community has an amazing treasure trove of traditional recipes that have been handed down through generations, giving you an unforgettable culinary experience.
There are many Parsi cafes that serve hearty meals at heart-warming prices. As far as seafood goes, some of the most popular items include Butter Pepper Garlic King Crab, as well as others such as Jumbo Pomfrets and Tiger Prawns. Enjoy exploring Mumbai’s cuisine on a half-day tour in this city of dreams.