What's the difference between a galette and a crêpe? Learn how to make both at this friendly cooking class and dinner in the Marais!
About your host, Les Amis: "We are a team of friends from Venezuela who love to cook and share our passion for food and culture with other people. We are the creators of Aten-Te Aute, organizing experiences in Paris to live like a local. Welcome to our Aute (home) for a great cooking class!"
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1 Galette filled with an egg, cheese and ham (salt and pepper)
*please note that this course is "gluten free" and you can taste the sweet crepe using it.
1 Crêpe filled with nutella, banana and coconut
Cider, coffee or tea
Brittany cider, this is what French locals drink with their galette!