Sit down with a professional sushi chef and learn all the secrets of sushi making. Being such an iconic and culturally important dish, sushi is taken very seriously at the top level.
Discover all the details behind the preparation of high quality sushi, supervised by an expert chef. And “all the details” really means all the details. From the preparation and maintenance of the sushi knives to the washing and seasoning of rice to the plating of the dish, you will learn every step from the beginning.
Use the freshest Japanese ingredients in the most effective way to get the perfect flavours. Grind your own fresh wasabi to pair with your creation and make a traditional omelet for a side. Learn the skills and show them off to your friends back home.
Istruttore certificato
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