Discover the authentic soul of Santorini through its tastes, aromas, and traditions. With a comfortable transfer from your hotel, your journey begins at the picturesque village of Megalochori, a place where time seems to stand still. Wander through narrow alleys, admire whitewashed houses and charming blue-domed chapels, and feel the peaceful rhythm of island life.
Continue to a local winery, where you’ll explore the volcanic terroir that gives Santorini wines their distinctive character. Enjoy a guided tasting of three signature varieties such as Assyrtiko, Nykteri, and Vinsanto.
Next, your driver takes you to a family farm or boutique cooking studio for an authentic cooking class. Alongside a local chef, you’ll learn to prepare traditional recipes, Santorini fava, tomato fritters, and other Aegean specialities using fresh local ingredients.
The experience concludes with a relaxed meal under a shaded pergola, overlooking vineyards and the caldera. As your private van takes you back to your hotel, you’ll carry with you the true essence of Santorini’s hospitality and flavour.
Entrance fees
