Put your hands in the dough and learn how to make puff pastry the old-fashioned way, with SfogliAmo's expert pastry chefs. If you are a cooking enthusiast looking for new challenges, this course is your opportunity to become a true master of fresh pasta!
Grab the rolling pin and learn the tricks and techniques for working the dough through practical and engaging lessons held by expert pasta makers. Discover the secrets for preparing traditional specialties, from, and enjoy your creations! Bring home the true flavor of Bologna and enjoy an experience where fresh pasta becomes an art to be appreciated and shared with others.
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