After your guide picks you up at your hotel, hop on a Remork - the Cambodian "tuk-tuk". Zip off the usual tourist trail, and hop straight into Phnom Penh's Central Market (Phsar Tmey).
A local food-loving guide will uncover hidden treasures and snacks favored by locals such as a yellow bean cake or the Khmer rice cake. Taste some seasonal fruits grown locally in and around Phnom Penh, such as dragon fruit, mango, and tiny (but sweet) pineapples. The brave can try the stinkiest kind of all fruit - the mighty durian!
Continue to the Old Market (Phsar Chas) to learn about the spices used in local recipes and hear about traditional remedies. For sunset, you will find your way to a rooftop bar for cocktails. From here you will enjoy the beautiful views of the Mekong River and the Royal Palace.
On your way to dinner, take a photo stop at Independence Monument illuminated by red, blue and white floodlights at night. Then continue for dinner at a local restaurant to sample local delicacies Khmer food, before ending at a dessert stall where fruit shakes, fruits with sweet condensed milk, and baked puddings are offered. Return by tuk-tuk to your hotel.