Enjoy a special dinner with your family or friends at Akasaka NonTitle in Tokyo, a Japanese-French restaurant near Akasaka Mitsuke Station. You'll be welcomed in a private room decorated with a luxurious marble counter seat and a carpet.
You'll be offered a light menu with a special course: roasted Japanese black beef selected by the chef served with seasonal rice in a clay pot. The menu includes Japanese ingredients and carefully selected organic products that vary according to the season.
Example of set menu for 1 person:
- Assortment of 8 appetizers
- Appetizer
- Hot dish
- Charcoal-grilled Kuroge Wagyu beef
- Roasted gibier of the day's special selection
- Claypot rice
- Dessert 1
- Dessert 2
* Seasonal vegetables are delivered directly from farmers and game meat from hunters
Dinner
Tips
