An itinerant meal lasting about three hours to discover the many nuances of the traditional food tour in Valencia.If you want to discover all the secrets and curiosities of Valencia's gastronomic tradition, join this gastronomic tour!
The food choice depends on the season and availability, and there will be at least four food stops. These are the possible tastings:
- Fried anchovies - the fish food is a must
- Croquetas - crispy on the outside and creamy on the inside - with béchamel and cubes of cured ham
- Tour of the Historic Market of Valencia - a paradise you can't miss. You’ll taste typical products from the market, which contains all the fresh produce from the garden and all the flavors and smells of the Mediterranean inside
- Clóchinas - the small, thin Valencian sisters of mussels, the most beloved shellfish in the Valencian Community. Try them at a historic Valencian bar famous for its long tradition of clóchinas and fish
- Fideuà - a recipe with history. It is a pasta dish with a deep taste of the sea, cooked in a paella and in a similar way to a seafood rice dish
- Esgarraet - another typical dish of the Valencian Community. A special salad made with roasted red bell pepper, salted cod, garlic, and extra virgin olive oil
- Agua de Valencia - the city's own cocktail and the most famous. It can be enjoyed during the day as well as in the light of the moon as a night drink
- Horchata and fartons - an authentic refreshing drink common all around Valencia
Guided tour
Additional food and drinks
