Enjoy a private culinary adventure in Zürich, guided by a local guide, where you'll savour Swiss classics and regional specialities.
Your food tour begins with Chäschüechli, a small cheese tart, followed by a hearty Rösti paired with a creamy veal stew. The journey continues with local sausages complemented by crunchy bread and tangy mustard, showcasing the city's tradition of high-quality dairy products. You'll also have the chance to try an assortment of regional cheeses from local artisans.
The tour then shifts focus to Switzerland's sweet side. Start with a healthy portion of classic Zürich Bircher Muesli before moving on to a hot chocolate served at a traditional café. The grand finale is a tasting of gourmet Swiss chocolate truffles. And don't miss the opportunity to try Luxemburgerli, the famous tiny macarons that have become a Zürich speciality.
To complete your experience, you'll sample locally distilled spirits, including Hay Schnaps or Kirsch (cherry brandy), Swiss digestifs that provide the perfect conclusion to this gastronomic journey.
Guided tour
