Enjoy a relaxed, casual‑chic setting inspired by the traditions of Italian family gatherings. Piazzetta Italiana provides a welcoming space where classic flavours are paired with an easygoing, convivial atmosphere. The kitchen is led by Michelin‑experienced Chef Alessandro Bertinetti from Torino, whose menu focuses on traditional Italian recipes reinterpreted with a contemporary touch.
The menu features a selection of Italian favourites including polpette della Piazzetta, carpaccio di manzo, caprese Piazzetta, parmigiana di melanzane, margherita, quattro formaggi, spaghetti alla carbonara, fettuccine alfredo, spicy rigatoni, risotto ai funghi, ossobuco, and pollo alla milanese. To end on a sweet note, a selection of classic desserts is available, including tiramisù, panna cotta, affogato royal and homemade ice cream.