Add some Albanian flavour to your trip with this fun and friendly cooking class. Under the guidance of a professional chef, you'll learn how to rustle up a sumptuous selection of local dishes all paired with a glass of good Albanian wine.
It all kicks off with a trip through the rolling green fields of the countryside. Arrive at a local farm and after a warm welcome by your chef and guide, you'll be introduced to the array of fresh fruits and vegetables you'll be using, grown right on-site.
Then it's time to grab an apron, ready to begin. Alongside your seasoned pro, you'll learn the secrets of Albanian cooking as you create a selection of traditional dishes using seasonal and organic ingredients. When you've worked up an appetite, you'll dine on your meal for lunch, washed down with some great local wine. And with maximum groups of just 20 people, you'll be sure to get hands-on help in creating your Albanian banquet.