Learn all the secrets to making the perfect dumplings and steamy noodles of your dreams in this 3-hour cooking class in Tokyo!
Ramen and gyoza are a match made in heaven. They are almost as inseparable as peanut butter and jelly or bacon and eggs. With this cooking experience, you'll learn to make this perfect combination of foods from scratch. In the cultural and historical hub of Tokyo, Asakusa, pros will teach you how to make your own ramen and gyoza by hand. Choose ingredients to match your own taste preferences and dietary concerns. Enjoy your meal with the class and take home the recipe!
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