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Cooking Classes
Cooking lesson: tortelli cacio e pepe (cheese and pepper) with Giorgio and Gian Pietro Damini
Based on 2 reviews
Availability: Sunday June 3rd at 16.00pm
Duration: an hour
Language: Italian
Mobile voucher accepted
INSTANT CONFIRMATION
Do this because
  • Take part in a 60-minute cooking class with chefs Giorgio and Gian Pietro Damini
  • Learn the techniques to make tortelli cacio e pepe (cheese and pepper tortelli)
  • At the end of the lesson you can take away your tortelli and cook them at home
What to expect

Giorgio and Gian Pietro Damini are the chefs of Michelin star Ristorante Damini Macelleria & Affini in Arzignano (Vicenza) with great meat expertise. The Damini brothers will hold a 60-minute lesson at Cibo a Regola d’Arte in which they will teach how to make tortelli cacio e pepe.

Each participant will have a space at their disposal with the tools and raw materials for preparing the recipe.

At the end of the lesson each participant can bring back the tortelli they made to cook them at home.

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What's included
  • Course enrollment for one adult
  • Cooking lesson in a dedicated space
  • Ingredients for making the tortelli
What's not included
  • Cooking of the tortelli during the course
Where

Palazzo Giacomelli, Piazza Garibaldi, 13 Treviso

What to remember
  • The course is held in Italian only
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When

Sunday 3rd June at 16.00pm

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Provider
Cibo a Regola d'Arte
Booking fee
Good news! No extra fees are applied to this booking.
What people say about this experience
Based on 2 reviews
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