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Cooking Classes

Cooking class with lunch pairing in a Tuscan farm

Availability: Every Tuesday and Thursday morning at 10:30
Duration: 2 hours
Language: Italian, English, French, Japanese
Printed ticket only
Do this because
  • Lear how to prepare home made pasta with organic products
  • Enjoy a day in a real farm with friends and family
  • Taste what you cooked accompanied with organic wines
  • Discover the secrets of Tuscan cooking with a real chef
What to expect

Like the rest of Fattoria Lavacchio, the cooking class uses only local and organic products. You will begin the class by exploring the green garden of the farm, picking fresh vegetables and selecting the right ingredients. You will then learn all the secrets of Tuscan cooking and cuisine from our trained and experienced chef at our restaurant Mulino a Vento, for a big group, or at our Bottega del Mulino.

The course consists in making fresh hand made pasta, a second course with vegetable of the season and a dessert. The final test consists of tasting everything that you have prepared with our Organic wines low sulfites.

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What's included
  • Materials for cooking, professional chef, lunch with organic wines
What's not included
  • Transfer from/to activity start
Reduced price

There are no reduced prices

Meeting point:

10 minutes far from Pontassieve Village, at the top of the hill of Montefiesole, in front of Monterifrassine Windmill


Every Tuesday and Thursday morning at 10:30

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Booking fee
Good news! No extra fees are applied to this booking.

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