After years learning from top Pitmasters in Texas, Kareem will teach you how to cook the perfect steak, how to get a gorgeous crust, juicy center, and a buttery flavor.
About your host, Kareem: "I moved to Austin Texas in 2016 to learn everything about Texas BBQ. Since then, I obtained a culinary certificate, gained experience by learning from Austin's top pitmasters, won lots of trophies in BBQ cook-offs around Austin, and am now working in the 'Salt and Time' butcher shop."
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Steak 1
Pan Seared New York Strip
With garlic-herb butter
Steak 2
Grilled Ribeye With Mint Chimichurri
With herbs, lemon, thyme, garlic and vinegar
Side Dish
Roasted Garlic Mashed Potatoes
With heavy cream and butter
Dessert
Skillet Chocolate Chip Cookie
Vanilla bean Ice cream - caramel drizzle