Explore the Thau basin, the grandest lagoon in Occitanie, with a leisurely hour-long stroll through the charming fishing district of Pointe Courte in Sète. Savour the awe-inspiring views of the lagoon that will leave you spellbound!
You'll be accompanied by an oyster farmer who will unveil all the mysteries behind his craft. Indulge in a sumptuous meal featuring the celebrated Bouzigue oysters and the famed Brasucade - a delightful dish of barbecued mussels. This gastronomic adventure is sure to tantalise your taste buds!
Your afternoon kicks off at Mont Saint-Clair, boasting unparalleled vistas of the Mediterranean, the Thau lagoon, and the city's rooftops. This iconic panorama provides an ideal backdrop for understanding the geography and identity of Sète.
The journey continues at Les Halles de Sète, the true pulse of the city. Here, local produce, culinary traditions, and an authentic atmosphere showcase the Mediterranean way of life.
Next, you'll uncover the city centre with its canals, distinctive facades, and a one-of-a-kind ambience that blends maritime heritage with the laid-back lifestyle of the South.
Lastly, meander through the Muscat de Frontignan vineyards. Discover a singular ancestral winemaking technique and sample these wines known for their unforgettable aromas.
Lunch
