Join this Thai cooking class and cook delicious basics of Thai cuisine with Asian ingredients and exotic spices!
Thai cuisine, whether eaten in the street food stall, at home, or in a restaurant, is always rich in imaginative recipes. Ginger, galangal, tamarind, lime, green papaya, lemongrass, coriander, and mint - all these are typical ingredients that you will use in delicious recipes in the Thai cooking course, set the culinary scene, and then enjoy together.
Curry, coconut, and co. - get to know and cook Thai food at its best.
Cooking class with all the ingredients for the recipes
