
Food & dining in Tokyo
Kuroge Wagyu beef menu at Ushihachi in Shibuya Tokyo
Experience the ultimate Kuroge Wagyu beef menu at Ushihachi, a trendy restaurant located in Shibuya, Tokyo, where you can relish high-quality and delicious meat in a casual and stylish atmosphere.
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Kobe food and sake tour with teppanyaki tasting experience
Explore Kobe's sake heritage and savour world-famous Kobe beef on this flavourful journey. Experience the best of Japanese cuisine today!
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Kabukicho Higashi Tokyo Dining Experience at an Izakaya Restaurant
Dive into Japanese nightlife and sake culture with a dining experience at a local restaurant. Taste signature sashimi and grilled seafood.
Shibuya Udagawacho Tokyo Dining Experience at an Izakaya Restaurant
Dive into Japanese nightlife and sake culture with a dining experience at a local restaurant. Taste signature sashimi and grilled seafood.
Nishi-Shinjuku Tokyo Dining Experience at an Izakaya Restaurant
Dive into Japanese nightlife and sake culture with a dining experience at a local restaurant. Taste signature sashimi and grilled seafood.
Shinjuku 3-Chome Tokyo Dining Experience at an Izakaya
Dive into Japanese nightlife and sake culture with a dining experience at a local restaurant. Taste signature sashimi and grilled seafood.
Kabukicho Central Road Dining Experience at an Izakaya Restaurant
Dive into Japanese nightlife and sake culture with a dining experience at a local restaurant. Taste signature sashimi and grilled seafood.
Ueno Tokyo Dining Experience at an Izakaya with Sashimi and King Crab
Dive into Japanese nightlife and sake culture with a dining experience at a local restaurant. Taste signature sashimi and grilled seafood.
Samurai Experience with Traditional Lunch in Tokyo
Discover more about the history and spirit of the samurai, learn the basics of samurai fighting and have lunch in a 70-year-old traditional Japanese house.
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Izakaya Style Home Cooking Experience and Sake Pairing in Tokyo
Join this izakaya-style cooking class for a fun night of Japanese cuisine! Learn to make small dishes that pair perfectly with drinks.
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