FDo you want to learn how to make delicious, fresh, traditional Italian pasta? Then look no further!The cooking is about 2h 30 minutes, we will make and eat togheter 3 types of pasta: scialatielli napoletani, ravioli and gnocchi. We will have a dinner in my house with a beatiful view on the gulf of Napoli.Once you're finished, it's time to sit back and enjoy your hard work as you admire the stunning view from Giuseppe's Neapolitan house.Waiting for you my dear friends❤️
MENUAppetizerBRUSCHETTE Roasted bread with tomato, garlic, olive oil and origan. Served with Wine.Scialatielli Handmade fresh pasta with a sause of cherry tomato, garlic, evo oil, basil, parmesan and mozzarella on the top. Served with Wine.Ravioli Handmade fresh pasta stuffed with ricotta and mozzarella. A sauce of tomato, salt, olive oil and basil. Served with Wine.Gnocchi Handmade fresh pasta with fresh pesto of basil. Served with WineDessert Handmade fresh limoncello and biscuits with almonds
Dinner
