Enjoy a modern interpretation on the traditional English afternoon tea service in a modern Chelsea, Manhattan loft.
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Scones
Savory Chive Scones and Buttery Plain Scones
Scones made from premium Irish butter.
Freshly baked chive Scones with minced chives and Parmegiano Reggiano cheese.
Plain Scones with sugary crust and are served with strawberry jam and English clotted cream.
Classic Tea Sandwiches
Cucumber with Dill Cream Cheese
Sliced cucumber with dill cream cheese
Classic Egg Salad
Chopped eggs with mayonnaise and classic seasoning
Modern Tea Sandwiches
Asian Chicken Salad
Asian chicken salad with sesame miso dressing and pickled radish slaw
Mini BLT
Crisp Bacon, little gem lettuce, and cherry tomato with garlic aioli
Classic Pastries
Seasonal Fruit Tarts
Buttery tart shell filled with creme patissiere and topped with seasonal fruit
Madeleine Cookies
Freshly baked buttery, airy cookie flavored with vanilla and lemon zest
Modern Pastries
Dessert of the Month
Surprise: seasonal dessert that can range fresh mango mousse parfait in the summer to decadent flourless chocolate cake or creme caramel in the fall
Loose Leaf Tea
Pot of hot tea
Choice of:
MARRIAGE FRERES Ceylon Tea or Earl Grey
Imported Taiwanese Oolong or Jasmine